30 May 2012
and free food on quiz night.
What's your favourite holiday destination?
Anywhere with white beaches ...
29 May 2012
| by John Reynolds
Kerry Foods-owned Richmond, best known for its sausages, is introducing the strapline "As nature..., meats, at Kerry Foods, the maker of Richmond Sausages, claims the new product is "game ...
and stands, which will offer shoppers the chance to try the cooked ham.
Kerry Foods launched its Richmond brand into the cooked ham category in the UK in May.
The Irish food manufacturer claims the product ...
29 May 2012
| by Sarah Shearman
The plans for a fresh brand identity, announced earlier this month, have been unveiled following a decline in sales at the food company in the first quarter of 2012, which it linked to a "continued ...
. Earlier this year, Kellogg was the subject of a complaint from the Children s Food Campaign over its Krave ...
28 May 2012
| by Loulla-Mae Eleftheriou-Smith
, Nexxus haircare, and Bertolli frozen food.
Deodorant brand Sure recently became the global sponsor ...
25 May 2012
| by Nicola Clark
I recently had lunch with a man who insisted on 'art-directing' the meal, taking pictures of every plate of food placed before him, before frantically uploading them to multiple social-media platforms.
He took so long photographing each course, I wondered whether he planned to actually eat anything ...
25 May 2012
| by Will Landell Mills
strongly of late? A demand for more real and healthy food in a world that is ever more detached from nature?
Sure, oatmeal is a kind of super food with its smart, slow burn sugars. But beneath that there is the drive towards simple, plain food, infused with memories of maternal love - warm comfort in a ...
24 May 2012
| by Gemma Charles
marketing roles at Remington and Goodfella's, the Northern Foods frozen-pizza brand.
Separately, John ...
24 May 2012
it to the point of being brazen," one notes.
CLIENT
Paul Fraser, managing director, MH Foods
"Whether ...
24 May 2012
| by Stuart Derrick
higher profile. However, with digital moving ever further up the food chain, and brands seeking agencies ...