16 Feb 2010
| by John Reynolds
LONDON - Kraft Foods, the new owner of Cadbury, has identified yearly cost savings of $675m by 2012...performance outside of the US. Sales of Kraft Foods Europe jumped 8%, while sales in its US domestic market ...
Kraft said the costs avings would be found across distribution, marketing and product development ...
, disclosing its fourth quarter results, Kraft did not divulge specific details about its targeted cost savings ...
23 Feb 2011
| by John Reynolds
Kraft has laid out plans to up its marketing spend in 2011, as it reiterated to investors its...growth trajectory".
She said: "Kraft Foods is a much stronger company than it was just four years ago ...
In a financial update, Kraft executives also re-emphasised to investors its plan to focus ...
, Kraft chief financial officer, said spend on "advertising and consumer programmes" would be upped ...
07 Oct 2011
| by John Reynolds
Premier Foods, the maker of Hovis, Bisto and Ambrosia, is to mirror Kraft and Reckitt Benckiser...The UK's largest food manufacturer today (7 October) reported heavy falls in volume sales ...
are the eight Power Brands which Premier Foods will now focus its resources on.
Premier Foods owns around 60 ...
, it was revealed that Premier Foods was trying to sell off its loss-marking ready-meals arm, Brookes Avana ...
07 Dec 2010
| by Gemma Charles
. The agency also secured Kraft Foods' consolidated 50m media planning and buying account, following its ...
18 Apr 2012
| by Jane Bainbridge
Banchini, Marketing Manager Biscuits, Kraft Foods
Banchini joined Kraft Foods UK in May 2011 to head ...
-eating occasions Kraft s Belvita launch has gone specifically for this market. More than a quarter (28%) of users eat bars to replace a missed meal.
NPD. With companies like Kellogg s and Kraft supporting NPD ...
21 Aug 2002
| by IGD Consumer Unit
We have found that consumers are growing more confident in their understanding of how food...Consumer attitudes to food production are explored on a regular basis within IGD s consumer ...
the way food is grown and produced, this has now fallen to just under one in four people. This measure ...
for this disparity could be that consumers are growing increasingly aware of food production issues, bolstered ...
09 Jun 2011
| by Jane Bainbridge
Anthropomorphism is a way of life for many pet owners and the pet-food industry has also taken it to heart, as product claims increasingly mimic those seen in the general food sector. Functional health, convenience and indulgence are all product benefits appearing on pet food as the sector rides the recession ...
02 Apr 2012
| by Staff
campaign for the Kraft Foods brand Carte Noire and co-invented the D AD white Pencil, the body's first new ...
02 Apr 2012
| by Staff
Watchers' 10 million ad account, Lenovo's 60 million global ad account and Kraft Foods' Trident ...
21 Aug 2002
| by IGD Consumer Unit
of food in the UK....with the Price of Food in the UK? In both 2001 and 1999 consumers were asked if they were happy with the price they usually pay for food in the UK. 59% of consumers were happy with the price of food compared to 21% who were unhappy. In 1999, 51% of consumers were happy with the price of food, and 32% were ...