23 April: Harbour & Jones Events experiential virtual tour, RSA House
Guests were taken on a virtual tour of eight of London’s iconic venues, including the Cutty Sark, Borough Market and the O2. After the tour guests enjoyed a variety of food and drink from global food stalls, including a taste of the Far East, northern Europe and South America.
The experience finished with a giant wall of dessert that was piled-high with brownies, Turkish delight and coconut ice.
22 April: Echo Falls, London’s OXO Tower
Californian wine brand Echo Falls offered guests cocktails with a view at its ‘Fruit Fusion in the Sky’ event held at the OXO Tower in London to promote its Fruit Fusion drinks range. Event caught up with Echo Fall's marekting executive, Laurence Hinton, about the rband's upcoming experiential activity.
21 April: ISES Talks, Imperial War Museum
The Imperial War Museum London hosted around 100 guests on the evening. Partridge Events and Peyton Events produced the event with the help of technical production experts White Light.
Comment below to let us know what you think.
For more in-depth and print-only features, showcases and interviews with world-leading brands, don't miss the next issue of Event magazine by subscribing here.